Deadbeat consultant by day and lover of all aspects of food – the study of food, its cultural impact on communities and the art and alchemy of food – by night, Avantika Goswami hopes to be a part of the sustainable food movement someday to help communities understand the importance of eating local, growing sustainably and getting your hands dirty by cooking for yourself on a regular basis.
Your account has been successfully created!
HOLD ON A SECOND !
VERIFY YOUR PHONE NUMBER
Please enter the One Time Password (OTP) sent on Email Id and Mobile Number